Kaju MysorePak is a luxurious variation of the traditional Mysore Pak, a beloved South Indian sweet. This rich and aromatic treat is made with a blend of high-quality cashew nuts (kaju), ghee, sugar, and gram flour (besan). The inclusion of cashews elevates the flavor and texture, adding a nutty crunch to the melt-in-your-mouth consistency of the classic Mysore Pak. This sweet is a perfect balance of sweetness, nuttiness, and richness, making it a favorite choice for festivals, celebrations, and gifting. It offers a delightful indulgence for those who appreciate the depth of flavor that cashews bring to traditional sweets. Benefits: Rich in Protein: Cashews are a great source of protein, which is essential for muscle repair and overall body function. Heart Health: Cashews contain healthy fats (monounsaturated fats) that help improve heart health by lowering bad cholesterol levels. High in Antioxidants: The combination of cashews and ghee offers a rich source of antioxidants that help protect the body from oxidative stress. Energy Boosting: Thanks to its combination of sugar, ghee, and cashews, Kaju Mysore Pak provides a quick and long-lasting energy boost. Good for Bone Health: Cashews are rich in magnesium and calcium, both of which are vital for maintaining strong bones. Supports Skin Health: The vitamins and minerals in cashews (like Vitamin E) contribute to healthy skin by promoting hydration and reducing oxidative damage. Promotes Digestion: The inclusion of gram flour in Mysore Pak provides fiber, which aids in digestion and promotes gut health